Hemorrhagic bowel syndrome (HBS) was first detected in the early 1990s in dairy herds. Since that time, it has become a more common issue in the industry affecting all breeds of cattle and especially Brown...
The National Dairy Shrine in Fort Atkinson unveiled a $90,000 technological upgrade to its main floor display last week. "We are very pleased to share the excitement of some of the changes that were made...
Webinar shares steps to boost production. One pound of milk per cow per day over your entire herd really adds up over a whole year. In his Monday, July 14, webinar, Mike Hutjens, University of Illinois,...
it may not be the leading cause of improved milk production, but behavioral research in Europe has shown that cows that listen to music produce more milk. While it remains a relatively unstudied field,...
We recently heard a presentation from a nutritionist in one of America's largest school districts who was struggling to comply with USDA's school cafeteria requirements. After listening to her discuss...
In Japan, not only are people enjoying a treat from Starbucks, some cows are, too. Starbucks purchases somewhere around 400 million pounds of coffee globally each year, according to Bloomberg Businessweek
Handy Hint: July 2014 bottle holder keeps sunlight out We put a bottle cooler around our medicine bottles that require protection from sunlight. (Temperature variation and exposure to sunlight can reduce...
For the U.S. dairy industry, mastitis carries a $1.7 billion to $2 billion price tag. Reducing the infection risk takes a multi-pronged approach, but keeping cows on their feet a bit longer postmilking...
Solve your transition housing puzzle Well-designed transition barns should include space for cows to rest, eat and calve with minimal disruptions.There are four characteristics of excellent transition...
The 2014 meetings of the American Jersey Cattle Association and National All-Jersey Inc., took place in Alexandria, Va., just miles away from the nation's capitol
"There is no doubt the California drought is adding cost to buying feed," Robert Chesler told those attending the 11th annual INTL FCStone Dairy Outlook Conference. "However, first-cutting alfalfa had...
Despite slower economic growth overall in the U.S., the agricultural sector is finally on the upswing. Real GDP (gross domestic product) rose 1.9 percent in 2013, down from the 2.8 percent growth rate...
This is one busy week for the Hoard's Dairyman editorial team. It's all hands on deck to cover the latest in breed developments at this week's breed conventions and report on the details in our print...
As our industry looks for the most efficient dairy animal, some are turning towards the idea of a smaller cow. But size isn't everything, some researchers are saying
Reader Response: The reason students are funding colleges I agree with much of Dean Doornink's comments on the article, "Students are bankrolling public colleges." Like Dean, I strongly believe in higher...
"It could take three to five years for China to once again produce the milk volume they lost in recent years," said Robert Chesler, vice president of FCStone Foods Division. In the meantime, China's appetite...
School lunch programs have become a political hot button as of late. Washington is gridlocked, as two opposing forces attempt to steer the future direction of the National School Lunch Program
Farm grows to accommodate more family and modern technology. June is Dairy Month. Along with celebrating the nutritious products made possible by dairy farmers, the Watertown Agri-Business Club highlighted...
Earlier this month, announcement of the big drop in the May Class III price hardly came as a shock. But the outlook for where prices are going from here may startle some producers
Despite our growing ability to find a needle in the "foodborne illness" haystack, as a whole, food safety continues to show steady improvement. Foodborne illnesses reported to the Centers for Disease Control...
